Job Description:

A Prep Cook at Red Lobster is an important kitchen position where you will prep food items to be cooked and maintain a clean, organized work area. Prep Cooks are also responsible for food storage and ensuring the correct ingredients are readily available for our culinary team.

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Job Responsibilities:

Multi-tasking, organization skills, and ability to follow recipes to assist in creating delicious dishes

Job Requirements:

Remain on your feet for several hours at a time, be able to lift and carry up to 45 pounds, ability to withstand higher temperatures, bend, kneel, and stoop

Qualification & Experience:

Must be at least 18 years of age, any culinary education is a plus!

Job Details:

Company: Red Lobster

Vacancy Type: Full Time

Job Location: Augusta, GA, US

Application Deadline: N/A

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